In a notable development within the quick-service restaurant (QSR) sector, Wendy’s new CEO stirred industry conversations by announcing its exploration of a “surge menu” pricing strategy. […]
By Robert Carter, Managing Partner, The StratonHunter Group In this month’s blog, we’re going to chat about the opportunities and challenges associated with the franchise model. […]
By Robert Carter, Managing Director, The StratonHunter Group As the Canadian restaurant industry attempts to recalibrate in the aftermath of the pandemic, another major challenge has […]
